How to cook Breakfast Burritos

These Breakfast Burritos { has been the popular recipe at Simply Recipe for over 13 years. Hundred of people make every holiday. Why? A yummy breakfast burrito of cooked, crumbled chorizo sausage with onions and scrambled eggs mixed throughout. Serve on warm flour tortillas with a generous helping of shredded Cheddar cheese for the perfect hangover cure! My husband and I try to eat healthy, but finding new meals for breakfast is a challenge.

All of the elements are snugly wrapped in a tortilla, keeping everything warmer longer when you're taking it to go. My husband and I try to eat healthy, but finding new meals for breakfast is a challenge. By adding tomatoes, spinach and garlic to traditional eggs and egg whites, we can have a dish that is both light and satisfying.—Wendy G. You can cook Breakfast Burritos using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Breakfast Burritos

1. It's 20 of eggs.
2. It's 6 ounces of Crumbled Bacon or sausage.
3. Prepare 12 of Large flour tortillas.
4. It's 12 of American cheese slices.
5. You need 1-2 Cups of shredded cheese (anything works).
6. Prepare of Foil squares.

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. From the outside, this place looks like a run-of-the-mill convenience store but in the back, there's an open kitchen with two lovely ladies churning out authentic Latin American and Tex-Mex specialties. Drain on a paper towel-lined plate and pour off half the fat.

Breakfast Burritos step by step

1. Scramble your eggs and set aside to cool.
2. Cook and crumble your bacon or sausage and set aside.
3. Add your meat to your eggs and mix well. I used bacon..
4. Add your shredded cheese once your eggs have cooled enough that mixing it with the eggs will not cause the cheese to melt. I used 1 1/2C mozzarella and 1/2C Cheddar..
5. Lay out a foil square, one tortilla, and a slice of American cheese in the middle of your tortilla.
6. Scoop 1/3 C of egg mixture into your tortilla..
7. Fold your burrito up and set on a baking sheet while you continue the process with the remaining product..
8. Once all of your burritos are rolled, stick in the oven at 500 (preheated). This is a double batch..
9. Bake 15 minutes or until center is 165 for a softer outer tortilla and 25 minuets if you prefer a crisper outer shell like I do..

A breakfast burrito is traditionally filled with ingredients typical of an American breakfast like eggs, hash browns and sausage or bacon to start, and it all gets wrapped in a flour tortilla. Thanks to this easy recipe, you can make a batch of breakfast burritos on Sunday and stash them in your freezer for a quick grab-and-go breakfast all. These are breakfast burritos without a lot of adornment. But the great thing about this recipe is, it's basic. And you can use the basic method to create whatever degree of amped-up breakfast burrito you're in the mood for.

So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Breakfast Burritos {.If you have trouble choosing what menu to serve for friends can directly visit the website elcircodelasmoscas{