How to make Cheesecake Lava Cookies

These Cheesecake Lava Cookies { has been the popular recipe on Simply Recipes for over 13 years. Hundred from people make it every holiday. Why? Exploding chocolate lava cheesecake cookie cup. Fill each cookie cup with a chocolate truffle. Place the circle over the top of the filling, and press down the edges to make sure it seals to the other dough.

Allow to cool down and fill with the cheesecake composition and freeze. Once frozen, add egg wash and bake directly (frozen). After cooling down, decorate with a chocolate disc and a fresh raspberry. You can have Cheesecake Lava Cookies using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheesecake Lava Cookies

1. Prepare of Cookie Dough.
2. You need 1 1/4 cup of granulated sugar.
3. It's 3/4 cup of softened butter.
4. It's 1 large of egg.
5. You need 2 of egg yolks.
6. Prepare 1 1/2 tsp of vanilla extract.
7. You need 2 1/2 cup of all-purpose flour.
8. Prepare 1 tsp of baking soda.
9. You need 1/4 tsp of cream of tartar.
10. Prepare 12 oz of white chocolate chips (optional).
11. Prepare 1/4 cup of granulated sugar or brown sugar to roll cookies in.
12. Prepare of cheesecake filling.
13. You need 2 of egg whites.
14. You need 8 oz of your favorite flavor of cream cheese.
15. It's 1/2 cup of sugar.

It never gets the love of ice cream or chocolate lava cake or even a warm cookie. Decadent, rich, and easy to make! Lava cakes are so easy to make it's almost a crime that I didn't share this recipe sooner. For the longest time I just assumed lava cakes would be a complicated and finicky recipe to master.

Cheesecake Lava Cookies instructions

1. Preheat oven to 350°F. For the cookie dough, beat the butter and sugar together for 2 minutes. Add egg and egg yolks (save the egg whites for later). Mix in the vanilla..
2. Mix the flour, baking soda, and cream of tarter in a small bowl and then add it to the butter mixture. Add in chocolate chips if desired..
3. Shape the cookies into walnut sized balls and roll the cookie dough in granulated sugar, or brown sugar if you are using cinnamon cream cheese, and place on a greased cookie sheet. Take your ring finger and stick it into each cookie to form a small hole..
4. For the cheesecake mixture, soften the cream cheese. Then mix together the cream cheese of your choice, egg whites, and 1/2 cup sugar until well blended. Pour into the small holes in each cookie. Fill them to the top!.
5. Bake for 13 to 17 minutes at 350°F until the edges are barely golden brown..
6. Enjoy, post your pictures, and give your feedback!.

A heavenly delight that gushes out smooth, gooey chocolate as soon as your fork hits the cake. This is our chocolate molten lava cake recipe, just one of our many chocolate cakes, perfect for any occasion, no excuses are needed! Banana Cheesecake with Cream Pie Topping "A combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo® cookie crust." - Michelle K. Lemon Meringue Cheesecake "Light and tangy in a perfect mix." - Valda Walsh.

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