Really easy Beef 'n Cheddar burritos

These Beef 'n Cheddar burritos { has been the most popular recipe in Simply Recipes for over 19 years. Thousands out of people make it every night. Why? Add a splash of veg oil to a medium pan on medium-high heat. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns.

Freeze option: Cool filling before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place a paper towel-wrapped burrito on a microwave-safe plate. You can cook Beef 'n Cheddar burritos using 14 ingredients and 5 steps. Here is how you cook that.

Material of Beef 'n Cheddar burritos

1. Prepare 1 of medium onion, chopped.
2. You need 1 1/4 lbs of lean ground beef.
3. It's 3 cloves of garlic, minced.
4. Prepare 1 tsp of salt.
5. It's 1/2 tsp of ground black pepper.
6. It's 1/2 tsp of sugar.
7. You need 1 tsp of ground cumin.
8. You need 1 tsp of dried oregano.
9. You need 1/4 tsp of cayenne pepper.
10. You need 1/4 tsp of hot paprika.
11. It's 2 tbsp of tomato paste.
12. It's 1/4 cup of water.
13. You need 1 1/2 cups of grated sharp cheddar cheese.
14. It's 1 package of ready-made flour tortillas (burrito-sized).

Burrito news is the best news! Sign up for coupons and contests. Add a tablespoon or more of Cheddar cheese. Fold both sides in, then fold and roll over mixture to seal burrito.

Beef 'n Cheddar burritos step by step

1. Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened..
2. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil..
3. Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan..
4. Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit..
5. Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces..

Repeat with remaining tortillas, filling, and cheese. This Beef Burrito Recipe is a delicious grab and go meal making it perfect for busy weeknights but special enough for family dinner any night of the week. Loaded with beef, rice, beans and tons of cheese, your family will go crazy over these freezer friendly hearty burritos. In a large skillet over medium heat, cook the onions until softened. Then add the ground beef and cook until the beef is cooked through.

So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Beef 'n Cheddar burritos {.If you have trouble choosing what menu to serve for parents can directly visit the website elcircodelasmoscas{