This Beef Burritos { has been the most popular recipe on Simply Recipe for over 20 years. Hundred of people make it every holiday. Why? Make the beef & bean filling: heat oil in pan, cook beef, stirring, til browned. Add onion and garlic, cook, stirring, til onion is soft. Divide warm beef & bean filling among the tortillas, roll; secure with toothpicks.
In a large skillet over medium heat, brown meat in oil; drain. Add the enchilada sauce, tomatoes, chilies, salt and pepper; bring to a boil. An everyday Beef Burrito recipe, stuffed with a simple, super tasty seasoned beef, rice and other fillings of choice. You can have Beef Burritos using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Beef Burritos
- It's 1 lb of Ground Beef.
- It's 4 large of Flour Tortillas.
- Prepare 4 small of mini Sweet or Spicy Bell Peppers.
- You need 1 packages of Taco Seasoning.
- You need as needed of Olive oil.
- You need to taste of salt.
- You need 2 cup of Mexican Shredded Cheese.
These Burritos are a brilliant freezer standby because they are just as good made fresh or frozen then reheated. The burrito beef filling is especially good - made with a homemade Mexican seasoning that's way better than a packet of Old El Paso! This Beef Burrito Recipe is a delicious grab and go meal making it perfect for busy weeknights but special enough for family dinner any night of the week. Loaded with beef, rice, beans and tons of cheese, your family will go crazy over these freezer friendly hearty burritos.
Beef Burritos instructions
- fully cook ground beef in a little olive oil, Take out beef and set aside..
- finely chop mini bell peppers and saute them in the remaining oil in a med-high heat pan for 5 mins..
- Add ground beef to bell peppers and add taco seasoning with required amount of water directed on package..
- Stir and simmer for 5 mins, stirring occasionally. Then set aside..
- warm flour tortillas on stove or microwave. Lay flour torilla flat on a surface. Place beef and pepper mixture, and cheese in the middle of tortilla length wise..
- on both ends of the tortilla fold to the center, hold in place and take the bottom part of the tortilla and roll it up making sure all sides are closed.
- brush on olive oil seem side, and place oil side down on a new pan on med-high heat. brush oil on top side and sprinkle with salt..
- check after 1 min, if golden brown then flip over and cook other side til golden brown..
- Serve.
Beef Burrito Recipe Roast Beef Burritos Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito. Heat the oil in a large pan - a casserole is ideal. I was surprised to see that there are so many burrito casseroles on Zaar, but no one has posted an actual beef burrito recipe. Here is my recipe for the much loved Ground Beef Burrito! The key to this burrito in achieving that authentic Mexican flavor and mouth feel, is in the method for cooking the ground beef.
So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Beef Burritos {.If you have trouble choosing what menu to serve for friends can directly visit the website elcircodelasmoscas{
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