Thursday, July 30, 2020

July 30, 2020

This Pam's version home made(MA'AMOUL)date filled cookies/pastries { has been the favourite prescription at modest Recipes for over 12 years. Million of people make every night. Why? For the dough, place the flour, semolina, margarine, and oil in a food processor equipped with a steel blade. Add the water gradually, pulsing until a soft dough is formed. To make the filling, combine the dates, nuts, sugar, water and cinnamon in a medium saucepan over low heat.

Pam's version home made(MA'AMOUL)date filled cookies/pastries Roll the balls individually until about ½ centimeter thick. Expanding on our wildly popular range of Pams Finest Cookies, we're excited to launch three new, delectable flavours. Choose from our gooey, Hazelnut Creme Filled Cookies, our Soft, Muffin Style Blueberry and White Chocolate Cookies, or even a Cinnamon Infused Apple Pie Cookie. You can cook Pam's version home made(MA'AMOUL)date filled cookies/pastries using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pam's version home made(MA'AMOUL)date filled cookies/pastries

  1. Prepare of for the dough....
  2. You need 1/2 kg of all purpose flour.
  3. You need 1 stick of unsalted butter melted.
  4. It's 1 tbsp of white sugar.
  5. It's 2 can of heavy cream(170g each).
  6. It's of for filling....
  7. Prepare 400 grams of date paste.
  8. You need 1 tbsp of ground cinnamon.
  9. Prepare 1 tbsp of unsalted melted butter.
  10. Prepare 1 of powder sugar for dusting.

Maamoul cookies are the famous middle eastern shortbread pastries filled with dates or nuts. They are traditional at religious holidays in the Levantine region. And are made by hand or using special wooden molds to create different shapes - round like a ball, crescent form, shaped as a dome or flattened as a disc. If you're making it for a crowd, you can always double the recipe.

Pam's version home made(MA'AMOUL)date filled cookies/pastries step by step

  1. in a large bowl combine flour,heavy cream,butter and sugar untill dough is formed.cover set aside for 15 min.
  2. in another bowl your date paste in..add ground cinnamon and butter mix kneaded to combine out of it make a date ball in equal amount set aside..
  3. grab your dough measure equal amount formed like a ball but bit bigger than your date filling ball..flatten and get date ball fill your dough wrap it and roll in your palm and then get your ma'amoul molding press inside then tap to come out(if you dont have ma'amoul molding leave it as it is )line them in baking sheet bake 10 to 15 minute in a preaheated oven(350)untill light brown on the bottom.let it cool and roll in powdered sugar..
  4. served with coffee or tea!enjoy....
  5. the good thing is you can store it in an airtight container at room temperature even a week :).

All in all, maamoul are fairly simple to make, but the filling and shaping does take a little time. So call in some friends or family and have a cookie-making party! Submit a Recipe Correction Place a second smaller piece of dough over the top of the date, cover the filling. Tap the mold until the dough releases. Place on parchment lined baking sheet.

So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Pam's version home made(MA'AMOUL)date filled cookies/pastries {.If you have trouble choosing what menu to serve for girlfriend can directly visit the website elcircodelasmoscas{

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