This Smothered Beef Burritos { has been the favourite prescription on simple Recipes for over 24 years. Million from people make it every night. Why? To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas. Mix the remaining beef mixture with cream of chicken soup and sour cream.
Smothered Beef Burritos are a cheesy and easy dinner idea perfect for quick assembly, freezing or making ahead. Loaded with ground beef, vegetables, enchilada sauce and cheese! Beef burritos rank pretty high up on the list of best recipes ever. You can have Smothered Beef Burritos using 19 ingredients and 9 steps. Here is how you cook it.
Material of Smothered Beef Burritos
- It's 1 of package of flour tortillas.
- Prepare 1 lb of ground beef.
- You need 1 cup of diced white onion.
- Prepare 2 cup of shredded cheddar or colby jack cheese, divided.
- Prepare 1/2 cup of chopped fresh cilantro.
- It's 1/2 cup of chopped green onion.
- Prepare 1 of package of sour cream.
- You need 1 of package of taco seasoning.
- Prepare 1 of garlic salt to taste.
- Prepare of Sauce.
- It's 1 tbsp of olive oil.
- Prepare 1 1/2 of tablespoons of chili powder.
- It's 1 tbsp of flour.
- It's 1 of Can of tomato sauce.
- It's 1 cup of Beef broth.
- It's 2 of teaspoons of cumin or to taste ( I like lots).
- It's 1 1/2 tsp of garlic powder.
- It's 1 1/2 tsp of onion powder.
- Prepare 1 of seasoned salt to taste.
And what makes the perfect beef burrito? These smothered burritos are simple recipe to make with ground beef. I love how easily they come together with just a few ingredients. How to make smothered beef burritos: Add beef stew meat to the slow cooker.
Smothered Beef Burritos instructions
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last..
- Set hamburger aside, cover and keep in warm over (not over 250°).
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute..
- Add beef broth and tomato sauce and bring to a simmer..
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken..
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it..
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug..
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream..
- ENJOY!.
Sprinkle with salt, pepper and oregano. Add diced green chiles, diced yellow onion and enchilada sauce. Add water, chili powder, salt, red pepper flakes, cumin, and garlic powder; bring to a boil. After beef is browned, sprinkle the seasoning mix over the beef and mix well. In a medium bowl, mix together sour cream, cream of chicken soup, green chilies and cheese.
So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Smothered Beef Burritos {.If you have trouble choosing what menu to serve for parents can directly visit the website elcircodelasmoscas{
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