Super Easy Rugelach cookies

This Rugelach cookies { has been the popular prescription in Simply Recipes for over 38 years. Hundred out of people make it every night. Why? Cream the cheese and butter in the bowl of an electric mixer fitted with the paddle attachment until light. Rugelach is a delicious and classic cream cheese pastry filled with a variety of nuts, fruit, preserves, and cinnamon sugar. This is an easy rugelach recipe that breaks down and simplifies the steps so everyone can make it with ease!

Arrange the cookies on a baking sheet, making sure they do not touch, and freeze until solid. Transfer to a freezer container for long-term storage. Brush warm cookies with remaining butter; sprinkle with remaining cinnamon-sugar. You can have Rugelach cookies using 14 ingredients and 9 steps. Here is how you cook it.

Material of Rugelach cookies

1. It's of For the Dough:.
2. It's 8 oz of Cream Cheese, softened at room temperature.
3. Prepare 1 cup of Unsalted Butter, softened at room temperature.
4. Prepare 2 1/4 cups of All Purpose Flour.
5. You need 1/4 cup of Granulated Sugar.
6. It's 1/2 tsp of Salt.
7. It's 2 tsp of Vanilla Extract.
8. You need of For the Filling:.
9. Prepare 1 cup of Apricot Preserves.
10. Prepare 1/3 cup of Brown Sugar.
11. It's 1/3 cup of Granulated Sugar.
12. You need 2 tsp of Cinnamon.
13. Prepare 1 cup of Finely chopped Walnuts.
14. You need of Egg wash: one egg beaten with a splash of milk.

Brush the rugelach with milk or cream; and sprinkle with granulated or coarse white sparkling sugar, if desired. Refrigerate the rugelach while the oven is preheating. Remove from the oven, and cool right on the pan. Serve warm or at room temperature.

Rugelach cookies instructions

1. In the bowl of a standing mixer fitted with a paddle attachment, cream together the cream cheese, butter and sugar. Add the vanilla and mix to incorporate..
2. Add the flour and salt and mix until everything is combined. Divide your dough into 4 equal pieces (the dough will be very sticky at this point but that’s ok) wrap each one with some plastic wrap and pop them in the fridge for about 8 hours or overnight..
3. Take the dough out of the fridge about 45 minutes before you’re ready to use it. Preheat your oven to 350 degrees F and line a couple of baking sheets with parchment paper, set them aside..
4. To make the filling, mix together the brown sugar, granulated sugar, walnuts and cinnamon, set aside. Add the apricot preserves in a microwave safe bowl and pop it in the microwave for a few seconds just to loosen it up a bit..
5. Take each piece of dough, roll it out to a 9” circle on a well floured surface (if the dough cracks and breaks, gather it up, warm it with your hands and re-roll it) brush or spread some of the preserves over the surface of the dough and sprinkle some of the cinnamon sugar mixture over the top..
6. Lightly press the sugar filling into the dough using your hands, cut the circle into 12 little triangles and starting from the wider end, roll them up like little crescents. Repeat this process with the remaining dough and filling..
7. Place them seam side down on your baking sheet and brush the tops with some egg wash..
8. Before you bake them, pop them in the fridge for about 15 minutes so the dough can firm up a bit..
9. Bake them in your preheated oven for about 20 to 25 minutes or until golden brown..

Delicious to eat and fun to make, rugelach (pronounced rug-a-lah) are miniature crescent-rolled pastries posing as cookies. They're made by rolling a triangle of dough around a sweet filling of fruit, nuts, chocolate or pretty much anything your heart desires. If you've never had rugelach or made them from scratch, definitely roll up your sleeves and give this classic walnut-raisin version. Whisk together flour and salt in a bowl. Beat together butter and cream cheese in a large bowl with an electric mixer until combined well.

So for the rest of me apologize if there is a step by step that is wrong. Hopefully that is what I gave regarding Rugelach cookies {.If you have trouble choosing what menu to serve for girlfriend can directly visit the website elcircodelasmoscas{